Submitted by: Rick Tytko
- 2 dozen chicken wings, disjointed and tips removed.
- 1-16o z. Bottle Catalina French Dressing
- 1/2 Cup Soy Sauce
- 3 tsp. Minced ginger.
- Combine dressing, soy sauce and ginger. Pour the mixture over the chicken and marinate in the refrigerator for several hours or overnight. Place wings on a broiler pan. Broil for 15 to 20 minutes turning half way through and brush occasionally with marinade. Serve warm.
STAY INFORMED. SIGN UP!
Up-to-date agriculture news in your inbox!