Mom’s Catalina French Dressing Wings

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Submitted by: Rick Tytko 

Ingredients:

  • 2 dozen chicken wings, disjointed and tips removed.
  • 1-16o z. Bottle Catalina French Dressing
  • 1/2 Cup Soy Sauce
  • 3 tsp. Minced ginger.

Directions:

  1. Combine dressing, soy sauce and ginger. Pour the mixture over the chicken and marinate in the refrigerator for several hours or overnight. Place wings on a broiler pan. Broil for 15 to 20 minutes turning half way through and brush occasionally with marinade. Serve warm.

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