Oatmeal Waffles

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Oatmeal Waffles

Submitted by: Faith Zimmerman

Ingredients:

  • 1 1/2 cups flour
  • 1 cup quick-cooking oats
  • 1 Tbsp. baking powder
  • 2 Tbsp. brown sugar
  • 1/2 tsp. cinnamon
  • 1/4 tsp. salt
  • 2 eggs, slightly beaten
  • 1 1/2 cups milk
  • 6 Tbsp. butter, melted

Directions:

  1. Mix dry ingredients together.
  2. In separate bowl, mix wet ingredients together.
  3. Stir wet ingredients into dry ingredients until combined.
  4. Bake in a lightly greased waffle iron (according to iron specifications) until golden brown.
  5. Serve warm topped with vanilla yogurt and fresh fruit.

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