Archives
Hot Jalapeño Corn Dip
Hot Jalapeño Corn Dip
Ingredients:
3 cups sweet corn, cooked and removed from cob
2 Jalapeño Peppers, seeded and chopped
2 Green Onions, chopped
3/4 cup Sour Cream
3/4 cup...
Grilled Sweet Corn and Shrimp Risotto
Grilled Sweet Corn and Shrimp Risotto
Ingredients:
5 ears sweet corn, preferably in husks
6 cups Low-Sodium Chicken Brot
1.5lbs Shrimp, shelled and deveined
1 teaspoon Lemon, grated
1/4...
Sweet Corn with BBQ Butter
Sweet Corn with BBQ Butter
Ingredients:
4 ears sweet corn, shucked
1/4 cup Barbecue Sauc
1/4 stick Butte
Kosher Salt and Ground pepper, to taste
Directions:
Preheat oven broiler on high....
Fresh Corn Salad
Fresh Corn Salad
Contributed to: American Diabetes Association
Ingredients:
4 small ears of corn (silks and husks removed)
3/4 cup grape tomatoes (halved
2 Tbsp. fresh basil leaves (chopped)
1/2...
Savory Corn Fritters
Savory Corn Fritters
Ingredients:
1 1/4 cups sweet corn kernels
1/2 cup cornmeal
3/4 cup Full-fat Greek Yogurt
3 Tbsp. Olive Oil, divided
3 Eggs, whites and yolks separated
1 Scallion,...
Sweet Corn and Red Pepper Hummus
Sweet Corn and Red Pepper Hummus
Ingredients:
3/4 cup sweet corn, cooked and removed from cob
1 can Chickpeas, peeled, drained and rinsed
1/4 cup Roasted Red Pepper
3...
Cheesy Corn Pizza
Cheesy Corn Pizza
Ingredients:
1 lb. Whole Wheat Pizza Dough
1-1/4 cup sweet corn kernels
3 Tablespoons Parmesan Cheese, grated
1/4 tsp. sal
2 Tbsp. Olive Oil, divided
1 Large...
Roasted Sweet Corn Chowder
Roasted Sweet Corn Chowder
Ingredients:
18 ears sweet corn, with husks, divided
3/4 cup peanut oil
2 1/2 cups onion, finely diced
1 cup celery, finely diced
1/2 cup carrot,...
Asparagus Soup
Asparagus Soup
Ingredients:
1 Tbsp. olive oil
2 cloves garlic (minced)
1/3 cup green onions (chopped)
1 cup carrots (thinly sliced)
1 cup asparagus (chopped)
2 cups chicken or vegetable broth
2-3...
Roasted Asparagus
Roasted Asparagus
Ingredients:
1 lb. asparagus
3-4 cloves garlic (minced)
2 Tbsp. Olive oil
Directions:
Heat oven to 400˚F.
Break off woody ends. Lay spears in single layer on baking...










