Wednesday, February 25, 2026

Archives

Spinach Madeline Ingredients: 2 10 oz. pkgs. frozen chopped spinach ½ cup water ¼ cup butter 2 Tbsp. all-purpose flour 1/2 small chopped onion ½ cup evaporated milk 6 oz. processed cheese...

Pineapple Sauce for Ham Ingredients: 1½ cups crushed pineapple undrained ¾ cup water 2 Tbsp. cornstarch ½ cup packed brown sugar 1 Tbsp. butter 2 tsp. apple cider vinegar Directions: Drain the crushed...

Asparagus with Macadamia Nuts Submitted by: Mary Ellen Wozny of Coolville, OH Ingredients: Cooking spray 1 Tbsp. unsalted butter, divided 1 lb. fresh asparagus spears, woody bottoms removed 1 cup...

Pickled Eggs and Beets This is our family's favorite! Ingredients: 12 hard boiled eggs, peeled 4 cans beets, sliced or small whole 2 cups cider vinegar 1 cup brown sugar 1...

x Honey Glazed Ham Ingredients: 5 lb. fully cooked sliced ham ¼ cup whole cloves 1 cup pineapple juice 1 cup brown sugar ½ cup honey 2 oranges, juiced Directions: Gather all ingredients. Preheat...

Peppered BLT Ingredients: 10 slices pepper bacon strips, halved 1/2 cup mayonnaise 1 Tbsp. balsamic vinegar 1/2 tsp. pepper 1/8 tsp. salt 8 slices bread, toasted 2 cups spring mix salad greens 1...

Creamy Potatoes with Chives This is a great side dish for Easter! Ingredients: 2 cups half-and-half 1 cup heavy cream 5 or 6 medium russet potatoes (about 3 1/2...

Peanut Butter Lava Cakes Ingredients: 10 Tbsp. butter, divided 1 Tbsp. unsweetened cocoa powder 1/4 cup plus 1 Tbsp. flour 6 oz. milk or dark chocolate, chopped 3 Tbsp. creamy...

Spinach Artichoke Pasta If you love the dip, you'll love this entree! Ingredients: 16 oz. penne pasta 8 Tbsp. butter, divided and melted 4 garlic cloves, minced 12 oz. fresh...

Sweet Pea Risotto Ingredients: 3 Tbsp. olive oil 1 medium yellow onion, finely diced 1 cup arborio rice 1/2 cup dry white wine 1/2 tsp. salt 2 1/2 cups chicken broth,...