Slow Cooked Banana Steel Cut Oats

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Ingredients:

  • 1 1/2   cups steel-cut oats
  • 1/4   cup brown sugar
  • 1   tsp. vanilla
  • 2   Bananas, sliced


Toppings:

  • 1/4   cup toasted coconut
  • 1/4   cup chopped toasted walnuts
  • Maple Syrup or Brown Sugar

Directions:

  1. In slow cooker, mix together oats, 5 cups water, brown sugar and vanilla; turn to low and cook for 7 hours.
  2. Stir half of the bananas into hot oatmeal; spoon into 6 bowls and top with remaining bananas. 

  3. Topping: Sprinkle coconut and walnuts over top; drizzle with maple syrup.

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