Slow Cooker Mac & Cheese

0
138
A bowl of Slow Cooker Mac and Cheese
Slow Cooker Mac & Cheese
Submitted by: Barb Hanna

Ingredients:

  • 1/4 cup butter
  • 3 cups cheddar cheese, shredded
  • 3 cups milk
  • 1/4 cup parmesan cheese
  • 12 oz elbow macaroni
  • 8 oz block cream cheese
  • 12 oz can evaporated milk

Directions:

  1. Place all ingredients in crock pot on High
  2. Stir at 1 1/2 hour.
  3. Stir again at 3 hours, and it’s done.

STAY INFORMED. SIGN UP!

Up-to-date agriculture news in your inbox!

NO COMMENTS

LEAVE A REPLY

Receive emails as this discussion progresses.