Ask Jen about stews
Jen counts down her top five tips for a better slow cooked stew.
Ask Jen about her dad’s peanut butter sandwich
There isn't a question I will be answering this week, rather, a personal culinary adventure. And I say this with a smile on my face, a hint of an eye-roll and a ton of love in my heart.
Ask Jen about ground beef
Don't know how to choose ground beef for burgers? Jen will fill you in about fat content, plus gives tips on creating juicy burgers for your next cookout.
Ask Jen about ice cream and cinnamon rolls
When most people think "a la mode", they picture a scoop of ice cream on top of warm apple pie. Jen thinks of cinnamon rolls.
Ask Jen about eating gluten-free
I like the challenge of cooking gluten-free, and I also enjoy the recipes I've collected over the past couple years!
Ask Jen about picking berries
Do you pick your own berries? I do… well, I used to before life got crazy busy. I miss it.
Ask Jen about smoothies
Jen explains how to make a great smoothie that's healthy, too.
Ask Jen about eating healthy at the fair
If there were a magic calorie-smashing wand, I would have bought like a dozen of them by now. Since there isn't, we're going to have to rely on something else this fair season: our own willpower.
Ask Jen about guacamole
In celebration of National Guacamole Day today, I would like to share my mom’s guac recipe.
Ask Jen about lettuce
Have questions about lettuce? Jen is here to help!
