Saturday, May 4, 2024
lemon meringue pie

Do you have a hard time making your meringue stick to the edges of your pie crust? Or does your meringue shrink once it's been refrigerated? Jen offers five tips to solve your meringue problems.
table with baking ingredients

This week we're reading about the "Western diet," foodborne illness, vegetables you can find at the farmer's market and more.
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I'm not here to talk about my or any personal viewpoints on any of these matters, but I am proud to be an American.
table with baking ingredients

This week we're reading about food pairings, ethnic crops, food-related laws and more.
4th of July picnic items

Having a picnic this weekend for the Fourth of July? Make sure your food is prepared and served safely by following these tips.
lily, plantain and dandelion

Local foods are hot right now, and it doesn’t get more local than foraging food in your backyard or at a nearby park.

Allie Loftis didn't grow up on a farm, but she found one to help house her livestock projects.

Zane Trace FFA members are helping address local hunger needs, putting what they are learning in the classroom to work in their school and community.
table with baking ingredients

This week we're reading about uses for fermented donkey milk, a bottled water recall and an app that helps feed the homeless.
smoothie and fresh fruit

Jen explains how to make a great smoothie that's healthy, too.

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