Ask Jen about zucchini
What do you do with all of those extra zukes? You pick all that are ready, load them in your kids' wagon, and get going.
Ask Jen about side dishes
How do you go about choosing the perfect sides for your meal? Jen counts down the five elements she looks for when choosing sides.
Swapping out sugar for a healthier diet
Let’s start the new year right — why not kick the sugar habit?
Here’s the scoop on beef cuts
When you look around the beef section of the grocery store, you might be overwhelmed at the sight of so many different cuts.
Cooking with herbs: How to pair herbs with your food
If you haven’t used many herbs in your cooking before, here’s a guide to pairing herbs with your food.
How to find nuts in Ohio during fall
Keep your eye out for these five native Ohio nuts this fall while you’re out foraging.
Post-retirement business promotes healthy living
After retirement, Richland County woman launched a new business to grow her own food and improve her family’s health.
Here’s the scoop on ingredient substitutions
21 common ingredient substitutions, from allspice to tomato soup.
Here’s the scoop on knife skills
Want to learn some basic kitchen knife skills? From properly holding your knife to long-lasting knife care, we’ve got you covered.
40 foods to enjoy as summer fades to fall
Before the leaves begin to change, let’s take some time to enjoy all the fresh fruits, vegetables and herbs that are in season and readily available.
