Tuesday, June 9, 2026
Angus beef cattle grazing

When is it a good choice to skip a passing phase or invest in what may be the way of the future?
Certified Angus Beef

Beef producers have to convince consumers that what they do is special, every night of the week.
cattle farm

2020 has been a year of change. Maybe it's time change hit a little closer to home. Use these tips to make positive changes on your cattle farm or ranch.
beef cuts

Remember that many consumers may not know how to cook or select good meat.
cattle herd

We're in a cycle many cattlemen have faced before: tough markets and bad weather. Morgan Boecker offers some advice to cattle producers facing hardships.

Cattle ranchers who stuck with their program are likely well-situated in 2014.
Beef cattle grazing

A few months ago, a veterinarian wrote a column on ideal cow size, naming 750 to 900 lb. as the ideal with little more than "observations" to back it up.

Low-stress cattle handling is becoming a mainstream practice, but have you ever thought about the ultimate low-stress sorting system -- right from your computer?...
grazing

A manager of the smallest herd can still use most of the science and animal husbandry of a large, commercial ranch.
cattle

Miranda Reiman encourages Black Ink readers tomake the changes that are most applicable to their farm and stand to do the most good.