Customers are not always right
Kym Seabolt digs into “The Customer is Always Right” mentality that some consumers fall back on as a pass for rude behavior and reminds us to be kind.
Catching a glimpse of Benezette’s majestic elk
Julie Geiss and her family visit Winslow Hill elk viewing area to watch Pennsylvania's elk herd roam near Benezette, Pennsylvania.
Years of waking up early to milk become ingrained
No matter how many years have passed, Judith Sutherland still sees time on the clock as it pertains to milking time.
2020 Ohio Farm Business Analysis Program summary
Twenty-one Ohio dairy farms participated in the 2020 Ohio Farm Business Analysis Program. Dianne Shoemaker shares the results in this week's Dairy Excel.
Death taxes: Only for the 1 percenters
Alan Guebert explains why neither today’s tax laws nor the proposed American Family Plan creates a “death tax” crisis in any state or the U.S.
New beginnings, even for things we’ve done before
We're in a cycle many cattlemen have faced before: tough markets and bad weather. Morgan Boecker offers some advice to cattle producers facing hardships.
Check up on your alfalfa agronomics
Ohio State Extension has reviewed its guidelines for growing alfalfa amid reports of fall armyworm infestations. Clif Martin shares some updates.
‘That’s how grandpa did it’
Does your pasture look healthier today than it did all those years ago? If not, maybe we should be doing it better than grandpa did it.
This wooden antique may keep you stumped
Can you identify this wooden antique from the Western Reserve Historical Society in Cleveland, OH?
Let’s talk about squash
Tarma Shena and everyone on farm — even the livestock guardian dogs — enjoy the fruits of their gardening labors, including squash. So much squash.
