Sunday, August 16, 2026

To maximize baleage quality, aim for 45-55% moisture and wrap within two hours. Ohio State University Extension expert Jason Hartschuh shares tips on increasing bale density and new research on "sweet hay" preservation to help farmers manage harvest windows and improve forage bunk life.
stretching dairy cow

Discover how interpreting cow behavior, sensory signals, and AI technology can improve herd health, boost milk production, and ensure farm longevity.
Vale Wood Farms

Discover how active calf hutch ventilation reduces heat stress and bacteria while increasing the likelihood of calves staying in the herd long-term.