Cow-calf management class offered
The program will focus on every aspect of breeding, feeding, calving, weaning, and marketing that relates to Ohio cow/calf production.
Extension hosts greenhouse workshop
The workshop is for all types of growers and producers interested in learning how raise healthy plants in a greenhouse.
Get the most from cows at workshops
Join specialists for an in-barn search for what cows are telling dairymen about their nutrition, health and comfort.
Greene County group receives farm to demonstrate sustainable farming
Project coordinators hope to promote economic development through agriculture on the leased farm.
If it benefits us, we’ll accept GM item
Consumers value genetically modified foods that directly benefit them.
Implementing USDA country-of-origin rule won’t be cheap
The proposed mandatory country-of-origin labeling program could cost $458 million per year.
KILE Hereford show earn national statusStockdale exhibits champion bull
Pennsylvania and Ohio breeders take top awards in national Hereford show.
Fall-applied nitrogen at risk for N loss
Ohio State found average corn yields were about 5 percent higher from spring-applied anhydrous compared to fall-applied nitrogen.
Government is major barrier to adopting sustainable ag
Government policy ranks as one of the top challenges facing farmers who are trying to adopt alternative production systems.
Growers’ congress combines marketing and production sessions
The Ohio Fruit and Vegetable Growers Congress will be staged Jan. 21-23 in Toledo.
