Ellerman: This is a good time to get into direct marketing
OSU's new direct marketing specialist said the potential for direct marketing opportunities is huge for Ohio's farmers.
Lynd, Buurma honored; growers create scholarships to thank OSU professors
The Ohio Fruit and Vegetable Growers and Ohio Roadside Marketing held an awards breakfast at their combined conference Feb. 8 in Toledo.
Nuisance wheat turns into golden opportunity
Kiss of Nabisco transforms nuisance wheat variety into a premium identity-preserved grain.
Too much milk pushing prices down
The USDA expects a 1 percent increase in milk production in 2001.
Corn is not the only ethanol king
In this week's commentary, Editor Susan Crowell comments on the possibilities of ethanol from multiple biomass sources.
Ohio cattle and calf numbers are in
The number of cattle and calves in Ohio on Jan. 1 was estimated at 1.24 million head, unchanged from last year.
John Parker to receive Distinguished Ag Alumni Award
Eight OSU College of Agriculture alumni will receive the 2001 awards honoring their accomplishments at the Feb. 24 annual alumni luncheon.
Ohio’s swine industry free of pseudorabies
USDA's Animal and Plant Inspection Service designates Ohio as pseudorabies virus-free, certifying that every herd in Ohio is free of the virus.
Last man standing: Kamburoff farm succumbs to sprawl
The last remaining working farm in the city limits of Kent, Ohio, has been sold to a housing developer.
Pecking away at chicken bacterium
Ohio State researchers looking for answers to a major food-borne illness in the organism's most common host - chickens.
