Without immigrants, milk prices would double
New report shows the significance of immigrant labor in the dairy industry.
How to pick the perfect pumpkin, gourd or squash
Most non-botanists distinguish pumpkins, squash and gourds by our purpose for the plant: we carve pumpkins, eat squash and use gourds for fall decorating.
Loudonville Farmers Equity celebrates 100 years
Keeping up with the changes in agriculture has helped this farmer-owned feed mill reach its 100-year milestone.
Five weather apps for your mobile device
The Farm and Dairy staff examines five weather apps for your mobile device.
Farmland values down across Corn Belt, but Ohio still increasing
Farmland values still increasing, although not as rapidly as in the past.
Farm incomes projected to drop for second year in a row
After experiencing record highs in commodity prices just two years ago, farmers will be feeling the pinch as prices continue to drop for the coming season.
There are no real secrets in farming: Big data is met with skepticism from...
While big data has been beneficial in the growing world of precision agriculture, it has also been met with farmer skepticism in regards to privacy and security.
Ohio’s top crop adviser enjoys helping farmers improve yields
Ohio's crop adviser of the year says his favorite part about the job is helping farmers solve problems, and improve yields.
Team Reese
Memorial Day, 2014, the lives of a southcentral Pennsylvania dairy family were quickly turned upside down.
Farm and Dairy’s week in review: 9/12
This week’s top stories include results from the Canfield Fair, September gardening tips, garden season extenders and stories from the Stark County Fair.
