2018 Venango Fair sale results

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Kaylee Knapp won grand champion cheese yield.

(Information and photos submitted)

HOGS

Grand champion exhibitor: Emma Morrow
Bid: $6.50/pound
Buyer: Knox County Farm Supply

Reserve champion exhibitor: Annah Burke
Bid: $13.75/pound
Buyer: Swartfager

LAMBS

Grand champion exhibitor: Libby Kent
Bid: $4.75/pound
Buyer: Nick Fox

Reserve champion exhibitor: Emily Ripple
Bid: $16.25/pound
Buyer: Village Auto

GOATS

Grand champion exhibitor: Clayton Schwab
Bid: $7.50/pound
Buyer: McKissick Trucking

Reserve champion exhibitor: Ethan Knapp
Bid: $5/pound
Buyer: State Rep. R. Lee James and Seneca Resources

DAIRY BEEF

Grand champion exhibitor: Samuel Anderson
Bid: $2.40/pound
Buyer: Clarion County Community Bank

Reserve champion exhibitor: Lydia Kennedy
Bid: $1.60/pound
Buyer: Knox Farms LLC

BEEF

Grand champion exhibitor: Malliah Schreck
Bid: $3.20/pound
Buyer: Voyten Electric

Reserve champion exhibitor: Kaylie Bruce
Bid: $3/pound
Buyer: Hoss’s Steak and Sea House, Oil City

CHEESE

Grand champion exhibitor: Kaylee Knapp
Reserve champion exhibitor: Madison Johnson
Protein award: Olivia Kennedy
Butterfat Award: Nathan Finegan

RABBITS

Grand champion exhibitor: Jason Dye
Bid: $375
Buyer: Nicklin Garage

Reserve champion exhibitor: Mason Powers
Bid: $150
Buyer: Major Brand Tire

TURKEYS

Grand champion exhibitor: Chloe Shreffler
Bid: $260
Buyer: Knox County Farm Supply Inc.

 

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Madison Johnson had the reserve champion cheese yield. rOriginal Caption:

Madison Johnson had the reserve champion cheese yield. rOriginal Caption:
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Kaylee Knapp won grand champion cheese yield. rOriginal Caption:

Kaylee Knapp won grand champion cheese yield.

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