U.S. Farmers and Ranchers Alliance to hold food dialogues events


CHESTERFIELD, Mo. — The U.S. Farmers & Ranchers Alliance (USFRA¬Æ) has selected the dates and locations for two events in the continuation of its high-profile discussions, The Food Dialogues, designed to answer Americans’ questions on some of today’s most provocative issues surrounding food.

The Food Dialogues: Chicago at the BIO International Convention, April 22, will focus on the impact media has on consumers’ knowledge of biotechnology (GMOs). Access will be available to nonconvention attendees if they are pre-registered at www.fooddialogues.com for this event.

The Food Dialogues: Chicago at Kendall College, June 19, will focus on transparency, specifically the type of information consumers are looking for when making food purchasing decisions.

Additional details, including event moderators and panelists will be announced in the coming weeks.

In the interim, USFRA has created a section of its website where individuals can register and sign up to receive updates as they become available.
For more information about USFRA or its signature event series, The Food Dialogues, visit www.fooddialogues.com.

Follow USFRA on Twitter @USFRA using #FoodD or on its Facebook page, www.facebook.com/usfarmersandranchers.


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