Barbecued Turkey Sandwiches

Barbecued Turkey Sandwiches

Ingredients:

• 6 oz. thinly sliced deli roast or smoked turkey breast
• 3 Tbsp. barbecue sauce
• 2 slices Cheddar-Mozzarella Cheese
• ½ cup prepared deli coleslaw
• 2 hamburger buns or hoagie rolls, split and lightly toasted

Directions:

1. Separate turkey slices; place on a microwave-safe plate. Brush with barbecue sauce. Cover with waxed paper; microwave at high power 1 minute or until heated through. Arrange turkey on bottoms of rolls; top with cheese and coleslaw. Close sandwiches.