Blue Cheese Walnut Spread

Blue Cheese Walnut Spread

Ingredients:

• 1 8 ounce brick cream cheese, softened
• 6 ounces Blue Cheese, crumbled
• Milk
• 1/2 to 3/4 cups chopped walnuts

Directions:

1. Combine the blue cheese and cream cheese. Add milk until you reach a spreadable consistency. Fold in the chopped walnuts. Serve with crackers or pretzels.
2. Alternative: Do not add as much milk, roll into a cheese ball or log, and press whole walnuts into the cheese. Serve as a cheese ball/log with crackers or pretzels.