Chili Sauce

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chili sauce

submitted by Debbie Flinner of Canton, OH

Ingredients:

  • 1-8oz. can tomato sauce
  • 1-3 jalepeno peppers
  • 1/2 cup chopped onion
  • 1 tsp. salt
  • 1/4 tsp. ground cumin
  • 1/8 clove garlic, crushed

Directions:

  1. Mix all ingredients in a saucepan. Heat to boiling, stirring constantly. Reduce heat, simmer uncovered, stirring occasionally, 10 minutes.
  2. Serve with hamburgers, meatloaf, chicken or fish.

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