Ghoulish Punch

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Ingredients:

  • 2 cups  boiling water
  • 1 pkg.  (8-serving size) Lime Flavor Gelatin
  • 2 cups  cold orange juice
  • 1 bottle  (1 liter) seltzer, chilled
  • Ice cubes
  • 1 pt.  (2 cups) orange sherbet, slightly softened
  • 1  orange, thinly sliced
  • 1  lime, thinly sliced

Directions:

  1. STIR boiling water into dry gelatin in large bowl at least 2 minutes until completely dissolved.
  2. Stir in juice.
  3. Cool to room temperature.
  4. POUR into punch bowl just before serving.
  5. Add seltzer and ice; stir.
  6. ADD scoops of sherbet and fruit slices.

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