Grilled Blooming Onion

Grilled Blooming Onion

Ingredients:

• 1 large white onion
• 1/2 tablespoon olive oil
• salt and fresh ground pepper , to taste
• 2 tablespoons shredded part skim mozzarella cheese
• 2 tablespoons shredded mild cheddar cheese
• 2 tablespoons your choice of steak sauce, hot sauce, etc.

Directions:

1. Heat the grill.
2. Cut onion into 6 to 8 wedges, stopping 1/2-inch short of the bottom. Do not cut through to the bottom – leave bottom intact.

3. Cut out a piece of aluminum foil. Place onion on foil and slowly open up the onion a bit, pulling the wedges apart.

4. Drizzle onion with olive oil.
 Season with salt and pepper.
 Add cheeses in the open center of the onion.
 Drizzle the entire onion with sauce.

5. Wrap it up tightly and grill for 30 to 35 minutes, or until onion is tender.

6. Re
   

   STAY INFORMED. SIGN UP!

   Up-to-date agriculture news in your inbox!

   Sign Up