Monday, April 20, 2026

Archives

Smashed Dumpling Tacos Ingredients: 1 lb. ground pork or turkey 2 tbsp. white wine vinegar ½ tbsp. soy sauce 4 small green onions, very finely chopped, about ¼ cup 4...

Spinach and Pepper Breakfast Cups Ingredients: 1 tsp. olive oil ½ cup finely diced onion ½ cup finely diced red bell pepper 3 cups loosely packed spinach, roughly chopped 6...

Pesto and Zucchini Orzo Ingredients: 8 oz. orzo 1 tbsp. olive oil 1/4 cup white wine vinegar 1/4 tsp. each salt and pepper 2 small zucchini, sliced thin 2 small yellow...

Chicken Bolognese Ingredients: 1 tbsp. olive oil 4 oz. diced pancetta 1 lb. ground chicken 1 tsp. kosher salt, divided 1 carrot, finely diced 1 fennel bulb, finely diced 1/2 onion, finely...

Butternut Squash and Potato Soup Ingredients: 1 tbsp. olive oil 1 small butternut squash, peeled, seeded and large-diced 1 large yellow or sweet onion, minced 2 medium potatoes, peeled,...

Flourless Fudge Cookies Submitted by: Tami Whiteleather of Las Vegas, NV Ingredients: 3 cups powdered sugar 2/3 cup dark cocoa powder 1/8 tsp. salt 2 egg whites 1 tbsp. vanilla extract 1...

Honey-Blueberry Oats Ingredients: 1/2 cup old-fashioned oats 1 cup milk 1/2 cup blueberries Ground cinnamon, to taste 1 tbsp. honey Directions: Cook oats as directed using milk. Top with blueberries, a sprinkle...

Food Processor Snack Bars Ingredients: 1 cup pitted dates 1/2 cup almond butter or other nut butter 1/2 cup chocolate or vanilla protein powder 1/2 cup old-fashioned oats 1/3...

Dark Chocolate Icing Ingredients: 5 1/2 cups powdered sugar 1 1/3 cups unsweetened cocoa powder 12 tbsp. unsalted butter, softened 1 cup heavy cream 2 tsp. vanilla extract Directions: Stir together the...

Chocolate Martini Ingredients: 3 oz. chocolate liqueur 1 oz. Mexican coffee liqueur 1 oz. vanilla vodka 1 oz. heavy cream As needed ice cubes Directions: Combine all the chocolate liqueur, coffee liqueur,...