Tuesday, August 25, 2026

Archives

Basic Smoothie Yield: 4 Servings Ingredients: 4 cups milk 1/2 cup yogurt 2 bananas, peeled 1/2 cup fruit or vegetables of choice Variations could include: fresh mint, lime juice, frozen fruits,...

Peanut Butter Cup Milkshake Yield: 1 Servings Ingredients: 1½ cups vanilla ice cream ½ - ¾ cup milk ½ cup peanut butter 1 small bag peanut butter shell candy, divided whipped...

Caesar Salad Dressing Ingredients: 1 large egg yolk 2 tsp. red wine vinegar 1 garlic clove, peeled 1 tbsp. fresh lemon juice 1 anchovy ¼ tsp. dry mustard...

Spice Blends Spice Mix Ingredients: 2 tbsp. smoked paprika 2 tbsp. dried oregano 2 tbsp. garlic powder 1 tbsp. salt 2 tsp. black pepper Italian Spice Blend Ingredients: 2 tbsp. dried oregano 2...

Greek Pastitso Yield: 8 Servings Base Ingredients: 1 lb. bucatini pasta, penne or ziti 4 oz. feta cheese 2 egg whites Ingredients for the meat sauce: 2 lbs. lean...

Summer Squash Pecorino Pasta Yield: 2 Serving Ingredients: 1 large or 2 small squash 1/2 lb. rigatoni 1 tbsp. butter 1/2 tbsp. olive oil 2 cloves garlic 1/3 cup heavy cream 1/4...

Chickpea Pasta Salad Yield: 1 Serving Ingredients: 2 tbsp. red or green onion, finely chopped 2 tbsp. balsamic vinegar 2 tbsp. olive oil 2 tsp. Greek Freak Seasoning 1/4 cup canned...

Roasted Tomato Soup Yield: 6 Servings Ingredients: 3 1/2 lbs. ripe Roma tomatoes 3 tbsp. olive oil, divided To taste sea salt and pepper 1 large white or yellow...

Caponata Flatbread Yield: 4 servings Ingredients: For surface, flour 1 lb. pizza dough, thawed if frozen 2 tbsp. red wine vinegar 1 tsp. honey 2 1/2 tbsp. olive oil, divided 2 plum...

Snail Pie Yield: 8 servings Ingredients for filling: 1/3 cup sunflower oil 1 cup flour 1 2/3 cup milk 1/2 cup Greek yogurt 1 large egg 1 cup feta cheese 1/4 cup Gruyère...