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Easter Almond Pudding
Ingredients
1 oz. unsalted butter
1 cup milk
1 cup heavy cream
1 blade of mace
1 piece of cinnamon stick
Grated rind of 1 lemon
3 oz. sugar
6 oz. fine...
Carrot Salad
Ingredients
1 1/2 lb. carrots
1 tablespoon olive oil
1/2 tablespoon red wine vinegar
Juice of 1 lemon
1 clove of garlic, finely chopped
Pinch of black pepper
Pinch of...
Baskets and Bunnies Cupcakes
Ingredients
2 cups sugar
1 3/4 cups all-purpose flour
3/4 cup HERSHEY?S Cocoa or HERSHEY?S
Dutch Processed Cocoa
1 1/2 teaspoon baking powder
1 1/2 teaspoons baking soda
1 teaspoon salt
2 eggs
1 cup milk
1/2 cup...
Braided Easter Bread
Ingredients
2 pkgs. dry yeast
1/2 cup warm water
1/2 cup butter
3/4 cup milk
1/2 cup sugar
2 eggs, lightly beaten
1 1/2 teaspoons salt
5 cups all-purpose flour
6 soft-boiled, dyed eggs (nontoxic dyes only)
1 egg
1 teaspoon water
Directions
In large mixing bowl, dissolve yeast...
Easter Bunny Pot Pies
Ingredients
PIECRUST
2 1/2 cups all -purpose flour
1/2 teaspoon salt
1/2 cup frozen sweet butter, cut in small chunks
1/4 cup vegetable shortening
7 to 8 tablespoon ice water
FILLING
2 medium onions, diced
4 celery stalks, diced
2 tablespoons...
Black Forest Passover Brownies
Black Forest Passover Brownies
Chocolate with cherry preserves make yummy black forest brownies. They are made with matzoh flour with eggs for leavening, so they...
Soy Best Taco Salad
Ingredients
1 12 oz. package veggie protein crumbles (for making tacos or burritos)
1 1/2 cups shredded soy cheddar cheese or reduced-fat sharp cheddar cheese
1 head...
Sweet & Spicy Pork Chops
Ingredients
2 tablespoons Splenda brown sugar blend
1 teaspoon paprika
1 teaspoon chili powder
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried oregano
1/2 teaspoon ground dry mustard
1/2 teaspoon salt
1 pound boneless pork top loin center cut...
Alfredo Potato Lasagna
Ingredients
3/4 cup (6 oz.) bottled Alfredo sauce (choose a brand with no more than 6 grams fat per 1/4 cup serving)
1/2 cup fat-free half-and-half or...
Roasted Pecan Salmon
Ingredients
4 salmon filets (4-6 oz. each)
Salt and pepper to taste
1 tablespoon Dijon mustard
1 tablespoon honey
2 tablespoons seasoned breadcrumbs
2 tablespoons chopped pecans
1 teaspoon parsley
Wedges of fresh lemon
Directions
Sprinkle salmon with salt and...
