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Smoked Backstrap
Smoked Backstrap
Ingredients:
1 whole Venison Backstrap, 2 lbs.
3 Tbsp. olive oil
1 Tbsp. Worcestershire Sauce
1 Tbsp. soy sauce
1 Tbsp. lemon juice
3 garlic cloves, minced
1/2 tsp. black...
Canned Venison Stew
Canned Venison Stew
Submitted by: Laura Kollar and Corey Lumley of New Philadelphia, OH
Ingredients:
8 1 pint jars, sterilized
4 lbs. stewing venison, cut into 3/4-in chunks
4...
Delicious Meatloaf
Delicious Meatloaf
Ingredients:
1 lb. ground venison
1 lb. ground sage sausage
1 cup quick oats
1/2 cup milk
2 eggs, beaten
⅔ cup grated onion
1 cup cheddar cheese, shredded
¼...
Jerky
Jerky
Ingredients:
4 Tbsp. soy sauce
4 Tbsp. Worcestershire sauce
2 Tbsp. liquid smoke flavoring
2 Tbsp. ketchup
1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. garlic powder
1/2 tsp. onion powder
1 lb....
Venison Chili
Venison Chili
Ingredients:
2 Tbsp. olive oil
2 onions, chopped
1 green bell pepper, chopped
5 Tbsp. chili powder
2 Tbsp. ground cumin
1 Tbsp. dried oregano
2 tsp. smoked paprika
2 tsp....
Pork and Venison Sausage
Pork and Venison Sausage
Ingredients:
1 lb. ground pork
1/2 lb. ground venison
2 tsp. salt
2 tsp. black pepper
2 tsp. dried sage
1/2 tsp. dried basil
1 tsp. chili powder
1...
Caponata
Caponata
Ingredients:
1 recipe roasted eggplant
3 Tbsp. golden raisins
3 Tbsp. sherry vinegar
2 Tbsp. capers
2 Tbsp. olive oil
½ med. yellow onion, chopped
1 stalk celery, diced
1 red bell...
Italian Green Beans
Italian Green Beans
Ingredients:
4 slices bacon
3 green onions, sliced
2 tsp. minced garlic
14.5 oz. can Italian-style diced tomatoes, undrained
½ tsp. Italian seasoning
2 bags frozen green beans,...
Pesto Pasta
Pesto Pasta
Ingredients:
8 oz. linguine or spaghetti
1 1/2 cups basil leaves
1/2 cup grated parmesan
2 Tbsp. toasted pine nuts
1 garlic clove, sliced
1/4 tsp. salt
1/8 tsp. ground...
Strawberry Nutella Pizza
Strawberry Nutella Pizza
Ingredients:
1 tsp. instant yeast
1/4 tsp. sugar
3/4 cup warm water
1/2 tsp. salt
1 Tbsp. olive oil
1 3/4 cups all purpose flour
1 sm. banana, sliced
1...
