Spiced Chili Nuts

Spiced Chili Nuts

Ingredients:

• 1 Tablespoon water
• 1 egg white (large)
• 2 Tablespoons honey
• 3 cups unsalted mixed nuts
• 1 teaspoon salt
• 1 teaspoon smoked paprika
• 1 teaspoon cumin ground
• 1 teaspoon coriander ground
• 1/2 teaspoon chili powder

Directions:

1. Preheat oven to 300˚F.
2. Whisk water, egg white and honey in a large bowl. Add nuts and toss well to coat. Add the next 5 ingredients and make sure the nuts are coated evenly.
3. Spread nuts on a 9X13 inch baking pan and bake for 15-25 minutes.