Sweet Potato Fluff

Ingredients:

• 3 cups cooked & mashed sweet potatoes
• 1 cup white sugar
• 2 eggs
• 1/2 cup butter
• 1/2 tsp. vanilla extract
• 1 cup flaked coconut
• 1 cup packed brown sugar
• 1/3 cup all purpose flour
• 1 cup chopped pecans
• 1/3 cup butter

Directions:

1. Preheat oven to 350 degrees.
2. Mix the mashed sweet potatoes, white sugar, eggs, 1/2 cup butter, vanilla and flaked coconut.
3. Place in heatproof 2 quart casserole dish. With a fork, mix the brown sugar, flour, pecans and remaining 1/3 cup butter. Sprinkle over top of potato mixture.
4. Bake at 350 degrees for 30 minutes.