Zucchini Casserole

Ingredients:

• 4 cups unpeeled zucchini, chopped
• 1/4 cup chopped onion
• 1 small box cornbread mix
• 1/2 teaspoon salt
• 1 egg
• 1 cup grated cheddar cheese

Directions:

1. Preheat oven to 325 degrees.
2. Combine all ingredients (less 1/2 cup cheddar cheese) and stir well. Pour into a greased 8-inch pan. Bake for 45 minutes.
3. Sprinkle the second 1/2 cup grated cheddar cheese on top and bake an additional 15 minutes.