Friday, December 4, 2020
Bowman - Our Farm Roots

Sandy Beaver Farms has been operated by five generations of the Bowman family. The Lisbon farm was recognized by the Ohio Department of Agriculture as a bicentennial farm in 2013.
Musser family farm sinking

The Musser family is losing ground on their farm after subsidence struck earlier this summer. Since then, acreage has dwindled and it has meant changes in the dairy operation to keep it going.

For Dave Lemke and his wife, raising fish and selling them through their retail store in Wooster, Ohio, has been a good combination. The entrepreneur is hoping to expand production with new tanks.
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For more than 100 years, Cleveland's West Side Market has helped bring fresh foods to the city.

Promoting the quality of a farm’s product, according to Sam Hawk, is every bit as important as the day-to-day production work. Hawk has no problem discussing his passion for farming.

Esselburn family is committed to education, agriculture, careers and country.

The winter of 2014 destroyed the McConnell peach crop, but that’s hasn’t closed the market.

Richard Theaker’s first ancestors in Ohio were blacksmiths by trade and the deed to the first Theaker property in Ohio was, in fact, written on sheepskin.

Allie Loftis didn't grow up on a farm, but she found one to help house her livestock projects.

In Hiram, Ohio, Birdsong Farm owner, Matt Herbruck, says: “I realized I needed to do a job I felt good about at the end of the day."

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