How to make reusable food wraps
Every household can help reduce plastic waste by using reusable food wraps. They are easy to make and can be composted at the end of their useful life.
The language of love and table talk
From our Dinner Guest, Jennifer Kiko: "Time time spent at the table may change the course of someone’s life in ways we can’t even imagine."
Overall cancer mortality rates decline
The latest Annual Report to the Nation on the Status of Cancer finds cancer death rates continue to decline in men, women and children in the United States.
Excess rainfall impacting tomato plants
Learn how to keep your tomato plants healthy and productive through heavy rain periods.
How to save seeds from your garden
Saving seed can give you access to your favorite heirloom varieties and ensure success next season. Learn how to harvest and store seed from your garden.
They grow ‘sweet fruit and sour people’
The winter of 2014 destroyed the McConnell peach crop, but that’s hasn’t closed the market.
Tiny little cheesecakes and why they make the world go ‘round
Sometimes you just can't be held responsible with an entire cheesecake.
Grilling this Weekend? Use Meat Thermometer to Increase Food Safety
My dad considers himself a grill master, but I think some of his techniques are questionable, like marinating the meat in a dish on...
Kombucha offers a natural way to restore body’s microbiome
Kombucha can help restore the body’s natural microbiome and improve overall health. Learn to make informed choices about kombucha sources and consumption.
How to harvest and enjoy hazelnuts
Primetime to harvest hazelnuts in the Midwest is from the end of September into October. Learn how to correctly identify, harvest and enjoy them.