Fried Garbanzo Beans

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Submitted by: Rick Tytko 

Ingredients:

  • can of Garbanzo beans
  • vegetable oil
  • smoked paprika
  • salt

Directions:

  1. Drain and rinse a can of Garbanzo beans. Make sure to dry thoroughly and make more than you think is appropriate because they are tasty.
  2. Heat a few inches of vegetable oil in a pan heating to 350 degrees or close to it.
  3. Add the DRIED garbanzo beans to the oil and fry in batches until golden-brown and crispy. Dry them on paper towels and toss them with smoked paprika and salt.
  4. They go well with a variety of adult beverages.

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