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The Best Pizza Dough

Ingredients 1 package rapid-rise yeast 1 teaspoon sugar 1 cup warm water 1 teaspoon salt 1/4 cup oil 1 tablespoon dried oregano 2 tablespoons garlic powder 3 cups flour, a mixture of all purpose and whole wheat Directions Dissolve yeast and sugar in warm water in a large bowl; let it stand until it starts […]

Polenta Pizza Casserole

Ingredients 1 cup yellow cornmeal 4 cups milk 1/2 teaspoon salt 1/2 cup shredded parmesan cheese 1/2 cup chopped onion 1/4 cup chopped green pepper 1/2 cup sliced mushrooms 1 clove garlic, finely chopped 2 teaspoons olive oil 1 1/2 cups marinara or your favorite pizza sauce 1 cup shredded mozzarella cheese 1/4 cup shredded […]

Spinach Pizza

Ingredients 1 package (6 1/2 oz) pizza crust mix 1/2 cup Alfredo sauce 4 cups chopped fresh spinach 2 medium tomatoes, chopped 2 cups (8 oz) shredded Italian cheese blend Directions Prepare pizza dough according to package directions. With floured hands, press dough onto a greased 12-inch pizza pan. Spread Alfredo sauce over dough to […]

Beef and Caramelized Onion Pizza

Ingredients 1 package (about 17 oz) refrigerated fully-cooked boneless pot roast with gravy 1 tablespoon butter 1 medium onion, cut into thin wedges 1 tablespoon packed brown sugar 1 package (16 oz) thick prebaked pizza crust (12-inch diameter) 1/2 cup coarsely chopped walnuts, toasted 1 package (4 oz) crumbled blue cheese 1/2 cup coarsely chopped […]

Cheesesteak Pizza

Ingredients 1 pound ground beef 1 small onion, sliced thin, separated into rings 1 small green or red bell pepper, cut into thin strips 3/4 teaspoon salt 1/2 teaspoon pepper 1 package (16 oz) thick prebaked pizza crust (12-inch) 2 cups shredded mozzarella cheese Directions Heat oven to 400°. Heat large nonstick skillet over medium […]

Beef and Bacon Pizza

Ingredients 1 pound ground chuck 1 (6 oz) jar marinated artichoke hearts 4 (6 inch) prepared pizza bread shells 4 slices Canadian-style bacon, cut into strips 1 green onion, thinly sliced 2 plum tomatoes, sliced 1/2 cup fontina or mozzarella cheese 1/4 cup crumbled feta cheese 2 teaspoons fresh oregano or basil Directions Preheat oven […]

Grilled Pizza with Steak and Blue Cheese

Ingredients 8 (4 oz) top sirloin steaks 1 (13.8 oz) tube pizza dough 2 tablespoons olive oil 1 cup prepared marinara sauce 1 cup crumbled blue cheese 2 cups shredded mozzarella cheese Salt and pepper to taste Directions Preheat grill on high and reduce to medium when hot. Season steaks with salt and pepper; grill […]

Pecan Chicken

Ingredients 1/3 cup finely chopped pecans 1/3 cup dry bread crumbs 1/2 teaspoon dried thyme 1/2 teaspoon paprika 1/2 teaspoon salt 4 boneless skinless chicken breast halves (4 oz each) 3 tablespoons Dijon mustard Maple-Dijon Sauce: 1/4 cup maple syrup 1 tablespoon Dijon mustard Directions In a shallow bowl, combine the pecans, bread crumbs, thyme, […]

Nutty Baked Pie Crust

Ingredients 1 cup all-purpose flour 1/2 cup ground pecans (2 oz) 1/2 teaspoon salt 1/2 cup vegetable shortening, cold 1 egg yolk 3 to 4 tablespoons ice water, divided 2 teaspoons fresh lemon juice Directions Mix flour, nuts and salt in large bowl. Cut in shortening with pastry blender until pieces are the size of […]

PB&J Crunchy French Toast

Ingredients 2 eggs 3 tablespoons milk 4 slices day-old bread 1/2 cup finely chopped peanuts or pecans Directions Beat eggs and milk in shallow dish until blended. Soak 1 bread slice at a time in egg mixture, turning once; dip each slice into peanuts to coat both sides. Coat large nonstick skillet with cooking spray; […]

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