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Warm Brussels Sprout Salad with Hazelnuts and Cranberries
from Farm Bureau website
Ingredients:
1 lb. Brussels sprouts, trimmed and quartered
2 Tbsp. extra virgin olive oil
salt and freshly ground black pepper, to taste
1 cup coarsely...
Cider Baked Beans with Smoky Bacon
Ingredients:
4 cups dried beans
4 cups apple cider
1/2 pound lean slab smoked bacon or thick cut bacon
3 whole small onions
1 tablespoon dry mustard
1/2 cup dark...
Chewy Oatmeal Toffee Cookies
Ingredients:
1 cup butter, softened
2 eggs
2 cups light brown sugar
2 teaspoons vanilla extract
1 cup sorghum flour
3/4 cup unbleached white flour
1/2 teaspoon salt
1 teaspoon baking soda
1/8 teaspoon allspice
1...
Oatmeal Pie
Submitted by Gaye V. Ochs of Leeper, PA
Ingredients:
1/4 cup butter
1/2 cup sugar
1/2 tsp. cloves
1/2 tsp. cinnamon
1/4 tsp. salt
1/2 cup milk
1/2 cup coconut
1 cup dark...
Spicy Oatmeal Cake
Submitted 1/4/16 by Marlys J. Barbee
This cake was used for our wedding in 1970.
Ingredients:
3 C. boiling water
2 C. quick oats
1 C. butter
4 eggs, beaten...
Southern Shrimp and Oatmeal
Submitted by: Rick Tytko - Brecksville, Ohio
Ingredients:
1 1/2 cups water
1 1/2 cups fat-free low sodium chicken broth
3/4 tsp. Sea salt
1 cup steel cut-oats
1 cup...
Light Oat Bread for the Bread Machine
Submitted by: Rick Tytko - Brecksville, Ohio
Ingredients:
1 1/4 cups water
2 Tablespoons margarine
1 tsp. salt
3 cups all purpose flour
1/2 cup oatmeal (dry)
2 Tablespoons brown sugar
1...
Oatmeal Spice Cake with Broiled Icing
Submitted by: Dorothy Rhodes of Canfield, Ohio
"I first sent this recipe to Farm and Dairy when Ruth Henry was the recipe editor. That was...
Savory Oatmeal with Soft-Cooked Egg and Bacon
Ingredients:
1 cup lowfat milk
1/2 cup old-fashioned oats, uncooked
1 pinch sea salt
1 teaspoon cooking oil (or 1/2-second spray)
1 large egg
1 tablespoon cheddar cheese, shredded
1 slice...
One Dish Enchilada Casserole
Submitted by: Tammy Reese, Farm and Dairy graphic designer
Ingredients:
cooking spray
1 16oz bag of brown or white rice, uncooked
2 15 oz. cans of of red...
