Thursday, July 9, 2020

Archives

Tangy Grilled Back RibsIngredients:4 pounds baby back pork ribs 1 cup French dressing reduced-fat 2 tablespoons dry onion soup mix 2 tablespoons honey 1 tablespoon soy sauceDirections:Season ribs...

Strawberry LimeadeIngredients:1/2 cup lime juice 1/3 cup sugar 1/3 cup water 1/2 lb. sliced strawberries 20-30 mint leaves 2 cups cold waterDirections:To make the simple syrup, combine the sugar...

Honey-Orange Ginger Fizz Yield: 4 ServingsFor Honey Berry Syrup:1/2 cup blueberry honey 1/2 cup filtered cold water 2 cups 100% orange juice 1/4 cup fresh ginger root, peeled...

Aguas Frescas Watermelon and LimeIngredients:5 cups seedless watermelon cubed 3 cups water divided 5-6 mint leaves 1 lime sliced for garnish 1 cup Ice...

Aguas Frescas Cucumber and LimeIngredients:2 medium Cucumbers peeled and sliced 5 cups water divided 1 Lime with peel wedged 1 cup IceDirections:Combine cucumbers...

Almond Milk CoolerIngredients:1 2/3 cups blanched almonds 3 cups skim milk 1 tsp. lemon zest 3 tbsp. light agave nectar 10 ice cubesDirections:Bring the almonds, milk, and lemon...

Mint Lemonade Ingredients:1/4 cup freshly squeezed lemon juice 1/2 cup cold filtered water 4 Tbsp. simple syrup (See Note) ice 2 Tbsp. packed mint...

Cantaloupe Mint Agua FrescaIngredients:1 cantaloupe 1.5 cups cold water 1 tbsp fresh lemon juice (or lime juice) a few sprigs fresh mint iceDirections:Cut the cantaloupe into...

Sweet Iced TeaIngredients:8 regular black tea bags 1 cup sugar 1 large lemon 2 cups water + enough to make 1 gallon 3 cups iceDirections:Tie the strings of...

LemonadeIngredients:1 3/4 cups sugar 8 cups water 1 1/2 cups lemon juiceDirections:In a small saucepan, combine sugar and 1 cup water. Bring to boil and stir...