Archives
No Bake Pumpkin Cookies
No Bake Pumpkin Cookies
Ingredients:
2/3 cup pumpkin puree
1 1/2 cups brown sugar, lightly packed
1/2 cup butter
1/2 cup white chocolate baking chips
2 tsp. pumpkin pie spice
4...
Autumn Apple and Feta Salad
Autumn Apple and Feta Salad
Ingredients:
1/4 cup raw pecans
2 Tbsp. pumpkin seeds
3 Tbsp. maple syrup
1/2 tsp. cayenne pepper
1/4 tsp. ground cinnamon
To taste flaked sea salt
3...
Waldorf Salad
Waldorf Salad
Ingredients:
3 medium apples (Granny Smith, Gala or a mix), cored and chopped
1 cup thinly sliced celery
½ cup chopped walnuts or pecans
½ cup mayonnaise
1...
Crockpot Cinnamon Rolls
Crockpot Cinnamon Rolls
Ingredients:
16.3 oz. can refrigerated cinnamon rolls
1/2 cup butter, melted
1/2 cup brown sugar, packed
1 tsp. ground cinnamon
1/2 tsp. nutmeg
1/4 cup heavy cream
1/2 cup...
Apple Poke Cake
Apple Poke Cake
Ingredients:
3 large eggs
21 oz. can apple pie filling
½ tsp. vanilla
1½ tsp. cinnamon
½ tsp. nutmeg
1 yellow cake mix
17 oz. bottle caramel topping
1½...
Chicken Milanese
Chicken Milanese
Fancy name for a lightly breaded chicken breast cooked until golden and juicy … pictured with mashed potatoes. Yum!
Ingredients:
6 chicken breast pieces (about...
Crispy Picked Banana Peppers
Crispy Picked Banana Peppers
Ingredients:
2 cups white vinegar
2 cups apple cider vinegar
1 cup sugar
1 tsp. mustard seed
1 tsp. celery seed
1 lb. banana peppers, tops removed,...
Cherries Jubilee
Cherries Jubilee
I have directions for using frozen cherries, too. Email me for them.
Ingredients:
1/2 cup granulated sugar
1/4 cup water
1/4 cup fresh orange juice
1 vanilla bean,...
Broccoli Crunch Salad
Broccoli Crunch Salad
Yield: 10 cups
Ingredients:
7 cups chopped fresh broccoli
1½ cups frozen shelled edamame, thawed
1 red onion, finely chopped
1 red bell pepper, finely chopped
1 carrot,...
Creamy Zucchini Bake
Creamy Zucchini Bake
Ingredients:
3 medium zucchini
1/4 cup butter
3 cloves garlic, minced
1/2 cup heavy cream
1/2 cup sour cream
1 tsp. Italian seasoning
1 tsp. salt
1 tsp. onion powder
1...
