Special French Dressing

Special French Dressing
Yield: Makes 2 1/2 cups
Originally published on: May 26, 1939

Ingredients:

• 1 whole clove
• 1 tsp. salt
• 2 tsp. sugar
• 1 tsp. dry mustard
• few grains cayenne
• 1/2 tsp. paprika
• 1 cup lemon juice
• 1 1/2 cups olive or salad oil
• 1/2 cup tiny pearl onions

Directions:

1. Mix the ingredients in the order given. Place the mixture in a bottle and shake it vigorously, or beat it in a bowl with a rotary egg beater until the mixture is well combined.

Note: A green salad combination to go with this dressing is: lettuce or other greens, sliced cucumbers and radishes, chopped scallions, slices of garlic and green pepper rings.