The winter kill myth: The cold hard truth about tick resilience
Ticks don't die in the winter. Ohio State University's Catelyn Turner talks about how to identify tick habitats and use pasture management to protect your animals from anemia and tick-borne diseases.
Farmers, butcher discuss meat processing bottlenecks with lawmaker
Congressman Chris Deluzio heard from local farmers and butchers in western Pennsylvania about the challenges they face with meat processing. A lack of USDA-inspected butcher shops and a shortage of qualified and willing individuals to staff these shops are hindering growth for local farms.
The essential guide to mineral supplementation for grazing livestock
Minerals may be required in only small amounts, but their impact on livestock health and productivity is enormous. For farmers managing cattle, sheep and...
Is your herd well-fed or just full?
Lush pastures can be deceiving. Drought and overgrazing can lead to low-quality forage that leaves cattle full but malnourished. Learn how to spot abnormal herd behaviors, understand rumen breakdown, and use forage testing to ensure your livestock are truly well-fed.
