USDA releases conservation funding
Nearly $1.5 billion is available for conservation programs on working lands this fiscal year.
Put me in, Coach, I’m ready to play
In this week's commentary, Editor Susan Crowell comments on the beautiful Florida weather and learning to save time.
Awards recognize commitment across all beef industry segments
Ohio cattlemen saluted their peers and those who work with the beef industry during the Ohio Cattlemen's Association annual banquet Jan. 24.
Ohio native will lead national cattlemen’s group
Jan Lyons returns home to offer beef industry insights at Ohio Cattlemen's Association banquet.
Homegrown meat demand beefed up
The hamburger- and steak-eating public isn't backing away from the table. The mad cow scare seems to have renewed consumer interest in buying beef grown and processed locally.
A horse story: Adrenaline, intuition and fear
A mare cries for help. A colt is in danger. A girl responds. Can they save each other or will they die trying?
How do you measure farm odor?
Measuring odor is one step closer to being objective.
Feed ban expanded: No more poultry litter, plate waste or blood products
Food and Drug Administration beefs up firewalls that protect the U.S. food supply from mad cow disease.
Jones, Wilson join auctioneers hall of fame
Ohio auctioneers David Jones of Flushing and Joel Wilson of Batavia entered the hall of fame Jan. 18.
People should take back presidential primaries
Registered voters and concerned citizens of this country are subjected to the outrageous nonsense of presidential primaries.
