Global, US hops acreage expands
Hops continue to be on the rise in the U.S. and across the globe as consumer tastes and demand for beer with higher hopping rates persist.
Antique auction provides a look into the past
It was standing room only at the Antique Auction at Koehler Auction Center, held May 7 by Koehler Auction Center auctioneer Jeff Koehler.
Heifer replacement webinar set for June 23
Making decisions about replacement heifers will be the subject of the next Dairy Cattle Reproduction Council webinar June 23, at 1 p.m. CST.
Robot, sensors detect drought-stressed corn
University of Missouri engineers have developed a robotic system that is changing the way scientists study climate variability, crops and plant composition.
Crown Point helps teens explore ag careers
Crown Point Ecology Center will host an agricultural career exploration program for high school students this summer.
5 precision ag technologies to watch
The world of digital agriculture is continuing to advance before our eyes. Ohio State’s College of Food Agriculture and Biological Engineering professors Scott Shearer and John Fulton share what's in store for precision agriculture.
Top 7 technologies in precision ag
Precision agriculture and agricultural technology have come a long way in the past five to 10 years. It's not a one-size-fits-all management tool, but it fits more farms than you think.
Markets react to last planting effort
As planting season winds down, it looks like some corn won't get planted, and there could be additional acres of soybeans.
‘Everybody works together’ at Putt Farms
The Putt family is building on their grain farming business, which includes custom planting and harvesting.
Mount Vernon Rotary learns about the beef industry
Members of the Mount Vernon Rotary Club visited Chuck Dudgeon's farm, in Knox County, Ohio, to bust myths about the beef industry and learn how to make informed decisions at the meat counter.
