April is soyfoods month (Infographic)

0
22
soy milk, tofu, soybeans

Research supports the health benefits of soyfoods, such as lowering cholesterol, stabilizing blood sugar levels and providing vitamins and minerals.
Soyfoods infographic

STAY INFORMED. SIGN UP!

Up-to-date agriculture news in your inbox!

NO COMMENTS

LEAVE A REPLY

Receive emails as this discussion progresses.