Tuesday, July 7, 2026

Archives

Twice-Baked Potatoes Ingredients: 2 Idaho potatoes, scrubbed clean 1⁄4 cup ricotta cheese 1⁄4 cup milk 1⁄4 cup cheddar cheese, shredded 1 pinch salt Directions: Turn the oven on and set the heat...

Loaded Baked Potato Casserole Ingredients: 2 pounds Yukon gold potatoes, rinsed and scrubbed 6 Tbsp. (3/4 stick) unsalted butter, melted 1 1/2 cups sour cream 1 cup shredded Cheddar...

Stuffed Baked Potatoes Ingredients: 4 medium russet potatoes 8 ounces extra lean ground turkey 1 cup broccoli florets chopped 1 cup water 3/4 cup shredded cheddar...

Cheesy Bacon and Onion Potato Gratin Ingredients: Softened butter, for the baking dish 3 pounds russet potatoes, peeled and very thinly sliced 2 large yellow onions, thinly sliced 3...

Leek and Potato Frittata Ingredients: 1 tsp olive oil 2 cups sliced leeks 10 oz fresh spinach 2 cups frozen red potatoes thawed and chopped 1/3...

Potato and Pea Salad Ingredients: 2 pounds small red potatoes 1⁄4 cup olive or canola oil 3 Tbsp. white vinegar 1 garlic clove, peeled and pressed through a garlic...

Oven Baked Sweet Potato Chips Ingredients: 2 sweet potatoes (thinly sliced) 1 Tbsp. canola oil 1/4 tsp. black pepper Directions: Preheat oven to 400°F. Using a mandolin, carefully slice the sweet...

Blue Cheese Mashed Potatoes Ingredients: 2½ pounds russet potatoes 1 tsp. kosher salt, plus more for seasoning 3/4 cup buttermilk 6 Tbsp. butter 4 ounces blue cheese, crumbled ¼ cup chives Freshly...

No-Bake Bird’s Nest Cookies Ingredients: 1 cup milk chocolate chips 2/3 cup peanut butter chips 1 can chow mein noodles 1 bag candy-coated mini eggs Directions: Melt chocolate chips and peanut...

Easter Salad Ingredients: 12 ounces mixed spring greens 16 ounces strawberries, washed, hulled, & sliced 4 ounces crumbled feta cheese 4 Tbsp. balsamic vinegar 1 Tbsp. sugar substitute Directions: Place spring greens,...