Sunday, December 21, 2025

Archives

Mexican Flan Ingredients: 1 cup white sugar
 14 oz. can sweetened condensed milk
 1 cup whole milk
 3 large eggs
 3 large egg yolks
 ¼ cup freshly squeezed orange juice
 1 Tbsp....

Chicken Enchilada Dip Ingredients: 1 lb. boneless skinless chicken breast halves, seasoned with 2 tsp. Fajita seasoning, grilled and shredded 8 oz. pkg. cream cheese, softened 1 cup...

Chorizo Street Tacos Ingredients: 1 chorizo sausage link, casing removed and meat crumbled 2 Tbsp. chipotle peppers in adobo sauce 4 corn tortillas 2 Tbsp....

Mexican Sopes Ingredients: 1 1/2 cups masa harina (corn flour) 1 cup warm water 1/2 tsp. salt, optional Vegetable of Canola Oil for frying Optional toppings: refried beans, shredded lettuce,...

Mexican Casserole Ingredients: 16 oz. can refried beans 1/2 large onion, diced 5 10-inch flour tortillas 1 cup salsa 2 cups Cheddar or Colby Jack cheese, shredded Directions: Preheat oven to 375...

Chile Rellenos Ingredients: 6 fresh Anaheim chile peppers
 8 oz. pkg. queso asadero (white Mexican cheese), cut into 3/4-inch thick strips
 2 large eggs, separated
 1 tsp. baking powder
¾...

Copycat Nothing Bundt Cake Chocolate Chip Cake Ingredients: 1 pkg. devil’s food cake mix (regular size) 3.9 oz. pkg. instant chocolate pudding mix 1 cup sour cream 1/2 cup...

Copycat Bisquick Ingredients: 6 cups all-purpose flour 3 Tbsp. baking powder 1 Tbsp. salt 1 cup vegetable shortening cubed Directions: Add the flour, baking powder and salt to the bowl of...

Copycat Wendy's Chili Ingredients: 2 lbs. ground beef 2 cans pinto beans 15 oz. each, not drained 2 cans kidney beans 15 oz. each, not drained 3 stalks celery,...

Copycat Lawson's Chip Dip Ingredients: 8 oz. sour cream 8 oz. chive and onion cream cheese, softened 1 oz. pkg. dry Ranch seasoning mix 1 tsp. chives, minced for...