Archives
Classic Vegetable Soup
Ingredients
3 tablespoons olive oil
2/3 carrots, diced
1 1/4 s onions, diced
1/2 celery, diced
1/3 turnip, diced
3/4 leek,...
French Onion Soup
Ingredients
4 large onions
1/4 butter
1 tablespoon flour
6 s beef broth
1/2 to 1 teaspoon Tabasco sauce
6 slices French bread, toasted
6...
Beef Barley Soup
Ingredients
1 lb. lean stew beef, cut in 1/2-inch cubes
1/2 onion, chopped
2 ribs celery, chopped
2 medium carrots, diced
3/4 ...
Baked Potato Soup With Cheddar & Bacon
Ingredients
2 medium russet potatoes
(about 1/2 lb. each)
4 tablespoons unsalted butter
2 medium leeks (white and light green parts), sliced and rinsed well
2...
Classic Meatloaf
Ingredients
1 1/2 lbs. lean ground beef or turkey
3/4 oats(quick or old fashioned, uncooked)
3/4 finely chopped onion
1/2 ketchup
1 egg, lightly...
Peanutty Crisscrosses
Ingredients
1 1/2 s firmly packed brown sugar
1 peanut butter
12 tablespoons (1-1/2 sticks) margarine or butter, softened
1/3 water
1 egg
1 ...
Vanishing Oatmeal Raisin Cookies
Ingredients
1/2 lb. (2 sticks) margarine or butter, softened
1 firmly packed brown sugar
1/2 granulated sugar
2 eggs
1 teaspoon vanilla
1 1/2 s all-purpose...
Snickerdoodle Mini Muffins
Ingredients
Topping:
3 tablespoons sugar
1 teaspoon ground cinnamon
Muffins:
1/4 all-purpose flour
1 1/4 s whole-wheat flour
1 oats (quick or old fashioned, uncooked)
1/3...
Oatmeal Soup
Ingredients
3 tablespoons butter or margarine, divided
1 onion, finely chopped (about 3/4 cup)
1/2 shredded carrots
1/2 oats (quick or old...
Really Big Oatmeal Cookie
Ingredients
8 tablespoons (1 stick) margarine or butter, softened
1/2 granulated sugar
1 egg
1 teaspoon vanilla
1 all-purpose flour
1 ...
