Tomato Chili Sauce

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chili sauce

submitted by Debbie Flinner of Canton, OH

Ingredients:

  • 1-1/2 cup finely chopped tomatoes
  • 1-3 jalepeno peppers, finely chopped
  • 1/2 cup chopped onion
  • 1 tsp. salt
  • 1/4 tsp. ground cumin
  • 1/8 garlic clove, crushed

Directions:

  1. Mix all ingredients together, cover and refrigerate no longer than 1 week.
  2. Serve with tacos, enchiladas, burritos, tostadas or refried beans.

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