Friday, April 17, 2026

Last year, we wrote a piece titled “Better together: A case for social housing of preweaned calves,” highlighting research showing calves raised in pairs...
Cows try to stay cool at Rosedale Farms LLC on June 5. (Sara Welch photo)

Ohio State University's Natalie Tarbuck takes a deep dive into H5N1 bird flu in U.S. dairy herds, from udder health to biosecurity. Discover why commercial milk remains safe and how the virus is evolving.
Vale Wood Farms

Don't settle for "good enough." Discover how moving beyond the "usual, customary, and reasonable" mindset helps kids build grit and reach their full potential.
Ohio farmland

Don't wait until "Tuesday" to pay for today’s labor. Ohio State University's Dave Marrison talks about how to document farm sweat equity, calculate opportunity costs and ensure a fair family transition.
Vale Wood Farms

Discover how active calf hutch ventilation reduces heat stress and bacteria while increasing the likelihood of calves staying in the herd long-term.

Professor Maurice Eastridge explores the history and future of Ohio State University's dairy program, from its humble beginnings to the new high-tech facility, the Multispecies Animal Learning Complex. Find out what it really means to bring the cows home to Columbus.
hayfield

Don’t let a big purchase drain your cash reserves. Learn when it’s better to lease for flexibility or buy for equity to keep your farm viable this year.
Vale Wood Farms

Maximize calf growth and rumen health by providing warm, free-choice water. Learn why water temperature and timing are vital for starter digestion and health.
paperwork

Small errors in asset valuation or missed liabilities can distort your farm's financial health, writes Ohio State University Extension's John Yost. Learn how to create a precise annual balance sheet that improves lender relations and guides smarter investment decisions.
Milking parlor

Explore why the U.S. faces an agriculture labor shortage and learn 3 key strategies to recruit and retain the next generation of ag professionals.