Monday, June 15, 2026
milk

Ohio State Extension educator Jason Hartschuh provides an update on the new Federal Order milk pricing that will go into effect in June.
andreas farm holstein dairy cows

In recent weeks, the sudden emergence of a novel strain of the H5N1 influenza virus in cattle has put an increased focus on on-farm biosecurity.
A holstein cow looks through a fence.

The environmental conditions and the high metabolic rate of today’s dairy cows producing over 100 pounds/day of milk results in a lot of heat to dissipate.

Professor Maurice Eastridge explores the history and future of Ohio State University's dairy program, from its humble beginnings to the new high-tech facility, the Multispecies Animal Learning Complex. Find out what it really means to bring the cows home to Columbus.
Harvesting hay silage

As you prepare for corn silage harvest, it can be helpful to estimate how many tons per acre each variety will yield to make sure you will have enough. 
glass of milk

Record-negative producer price differentials wreaked havoc whether there were risk-management plans in place, or not. Dianne Shoemaker offers insight.
A curious calf

Ohio State Extension educator John Yost discusses selectively breeding dairy herds to beef bulls to bring profitability to dairy operations.
cow and calf

While we cannot avoid mud completely on the farm, we can use best management practices to help reduce the impact of the mud.

It doesn’t matter the size of your farm, the number of employees you have, or the number of family (paid or unpaid) members working in the business. Everyone has something that motivates them.
stretching dairy cow

Discover how interpreting cow behavior, sensory signals, and AI technology can improve herd health, boost milk production, and ensure farm longevity.