Tuesday, August 18, 2026
Farmer milking cows

Ohio State Extension educator Dwight Roseler considers the role of dairy farming in America's legacy, and what it takes to survive in the industry.
silage

Corn silage is an important component of dairy rations. It pays to direct management efforts to make high-quality corn silage.
udder

Taking care of the udder and teats during the harshest weather of the year will keep the cows comfortable and healthy, meaning fewer cases of mastitis.
chopping corn silage

Now is the time to be reviewing, servicing and preparing equipment used for silage harvest so that down time doesn't decrease your silage quality.

Just because one farmer offers to pay more per acre doesn’t necessarily mean they will care for the land like someone who offers less per acre.
soybeans

The feeding of high oleic soybeans to dairy cows has picked up, and it has potential benefits.

As a percentage of total U.S. production, we are now exporting more dairy products than corn. (We exported the equivalent of 31.2 billion pounds of milk, or more than the total annual milk production from New York, Ohio and Pennsylvania combined.)

When used wisely, GMOs can alleviate disease and hunger. Educating people about the potential advantages and potential disadvantages of GMOs is important.
Vale Wood Farms

Learn how to monitor and reduce bacterial counts in raw milk. Understand SPC, PI and sanitation tests to improve milk quality and prevent contamination.
milking parlor

In celebration of June Dairy Month, Dwight Roseler reflects on the 250-year history of American agriculture. From a humorous "city boy" definition of a cow to the deeply moving words of Frank Mann’s Farmers Creed, discover why we owe so much gratitude to our hardworking dairy farmers.