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Lemony Roasted Cauliflower with Pesto
Lemony Roasted Cauliflower with Pesto
Ingredients:
2 lemons
1 large head cauliflower
1 tablespoon olive oil
1/3 cup purchased basil pesto
Directions:
Preheat oven to 400°F.
Juice and zest...
Salsa Bean Dip
Salsa Bean Dip
Yield: 1 1/2 cups
Ingredients:
1/2 cup peach salsa
1 Tbsp. lemon juice
1/4 cup minced fresh parsley
1/4 tsp. pepper
1 can (15 oz.) can...
White Chip Lemon Bars
White Chip Lemon Bars
Ingredients:
1 1/4 cups all purpose flour (divide into1 cup and 1/4 cup)
1 cup granulated sugar (divide into 1/4 cup and 3/4...
Western Barbecued Spareribs
Western Barbecued Spareribs
Yield: 4 servings
Ingredients:
3 1/2 to 4 lbs. spareribs
1/2 cup ketchup
1/3 cup cider vinegar
2 tablespoons brown sugar
1/4 cup worcestershire sauce
2 teaspoons lemon juice
1/2...
No Bake Lemon Truffles
No Bake Lemon Truffles
Ingredients:
1 1/5 cups white chocolate chips
1/3 cup butter
Zest of 2 lemons
4 tablespoons heavy cream
Sprinkles or finely chopped nuts
Directions:
Put white chocolate in...
Quick Garlic Mayonnaise
Quick Garlic Mayonnaise
Ingredients:
2 or 3 fresh garlic cloves
1/4 cup commercial mayonnaise
2 tablespoons olive oil
2 teaspoons lemon juice, or to taste
Directions:
Slice the garlic very thin....
Chicken Chili Stew
Chicken Chili Stew
Ingredients:
4 cups chopped yellow onions (about 3 onions)
1/8 cup olive oil, plus extra for chicken
2 large garlic cloves, minced
2 red bell peppers,...
Garlic Rice Pilaf
Garlic Rice Pilaf
Ingredients:
6 cloves of garlic, peeled
1 onion, peeled
3 tablespoons extra-virgin olive oil
1 cup Basmati rice (or similar rice)
2 1/2 cups beef (or chicken)...
Aioli
Aioli
Yield: 1 cup
Ingredients:
4 or 5 fresh garlic cloves
1 egg yolk*
1/4 cup olive oil
About 1 tablespoon lemon juice
Salt and freshly ground pepper
Directions:
Slice the garlic very...
Basic Tomato Sauce
Basic Tomato Sauce
Ingredients:
6-8 tablespoons of virgin olive oil
8 or more cloves of garlic
1/2 cup chopped parsley
4 large cans of plum tomatoes, (pulverize 3 in...
