Monday, April 12, 2021

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Cucumber Pineapple Salad Ingredients: 1 cup sugar 2 2/3 cups rice wine vinegar 8 Tbsp. water 4 cups canned no-sugar added pineapple chunks 4 cucumbers, peeled and thinly sliced 4 carrots,...

Gluten-Free Parmesan Biscuits Ingredients: 2 cups gluten-free baking mix 6 Tbsp. margarine or butter 4 Tbsp. Parmesan, freshly grated 2/3 cup skim milk cooking spray or parchment paper Directions: Preheat oven to...
Apricot Glazed Ham

Apricot Glazed Ham Ingredients: 5 pound fully cooked whole boneless ham 1/3 cup firmly packed brown sugar 1 tablespoon cornstarch 1/2 teaspoon nutmeg 1/4 teaspoon cloves 2/3 cup apricot nectar 2 tablespoons...

Better Mashed Potatoes Ingredients: 2/3 cup low-fat buttermilk 2 head cauliflower (separated into small florets, discard core and stem) 10 cloves garlic (peeled and left whole) 2 russet or...

Honey Sage Carrots Ingredients: 10 cups sliced carrots 10 tsp. butter 10 Tbsp. honey 5 Tbsp. chopped fresh sage 1 1/4 tsp. ground black pepper 1/2 tsp. salt Directions: Fill a medium pot...

Strawberry Tiramisu Ingredients: 2 pints fresh strawberries, sliced 6 Tbsp. sugar 2 Tbsp. fresh lemon juice 2 (8 oz.) containers mascarpone* 1 cup powdered sugar 4 tsp. strawberry preserves, melted 2 (24-count)...

Heavenly Deviled Eggs Ingredients: 14 large hard-boiled Eggs 1/2 cup mayonnaise 1/2 cup sour cream 1 1/2 tsp. Dijon mustard 1...

Easter Rice Pie Submitted by: Norma Harlan of Georgetown, PA This recipe is from my Mother, Mary Ann Palumbo Fuerst, and her sister, Carmel Josephine Palumbo...

Easter Raspberry Lemonade Punch Ingredients: 3 cups fresh raspberries 1 1/2 cup sugar 8 cups water (divided) 2 cups fresh squeezed lemon juice 34 oz. Ginger Ale (approximately half of...

Chicken and Rice Casserole Submitted by: Cathey Harpster of Burgoon, Ohio Ingredients: 3 cups cooked chicken – cut in small pieces 2 cups cooked white rice 4 diced hard...