The Ohio Beef Council will begin collecting the additional $1 state beef checkoff June 2.
REYNOLDSBURG, Ohio — Winter wheat production is expected to decline this year due to lower yields on fewer acres harvested than in 2013, according to the latest report from the USDA’s National Agricultural Statistics Service. NASS reports Ohio wheat growers expect to harvest 580,000 acres, down 85,000 acres from last year. Wheat production in the […]
The EPA is accepting public comments on a proposal to register Enlist Duo containing glyphosate and the choline salt of 2,4-D for use in controlling weeds in corn and soybeans genetically engineered (GE) to tolerate 2,4-D.
National report card on food safety indicates more can be done.
Yields from Ohio’s 17,000 colonies producing honey averaged 45 pounds in 2013, compared with 60 pounds the previous year.
You’re going to be paying more at the store for your Easter eggs. The American Farm Bureau Federation’s latest Marketbasket Survey shows the total cost of 16 food items was $53.27, up $1.73 or about 3.5 percent compared to a year ago.
Producers sold 93 Angus, Charolais, Hereford, Shorthorn, Red Angus, Simmental and crossbred bulls. The bulls averaged $2,857 per head.
Are urban farms commercially viable or just warm fuzzies? Free webinar looks at research.
New areas in Ohio have been found infected with Hemlock Woolly Adelgid, a small, aphid-like insect native to Asia that threatens eastern hemlock and Carolina hemlock in the eastern United States.
Cover cropping is one of the most rapidly growing soil and water conservation strategies.